Holyoke Mall McDonald's
50 HOLYOKE ST
Holyoke MA 01040 |
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| This restaurant is owned and operated by an independent franchisee of the McDonald's Corporation. | |
** Salaried Manager Benefits **
- 100% Medical/Dental/Disability/Life insurance
- Paid Vacations
- Free Uniforms
- Free Food
- Career Advancement Opportunities
- Bonus Incentives
Call Will LeBrun at 413-687-1514 to schedule an interview today.
Store Manager Waleska Figueroa, and her crew and managers celebrate numerous successes in their restaurant by having everyone who works in the restaurant attend an outing at Six Flags New England, in Agawam, MA. Owner-Operator Wayne LeBrun paid for the $650 event with incentive money earned by the restaurant. Everyone had fun! Thank you Wayne!
Shift Manager, Maria Rodriguez and her morning crew giving away 50 McSkillets in 2 hours, during the Leap Year McSkillet give-away on February 29, 2008.
Littlest Pet Shop / Transformers
McDonald’s I’m Lovin’ It.
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What’s better than a McDonald’s Sausage McMuffin with Egg sandwich?
Try two of them, for 3 bucks. Throw in a hot cup of coffee and you’ve got yourself an “it actually feels
kinda ok to be awake this early” breakfast.
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Southern Style Chicken Sandwich & Biscuit
Introducing McDonald’s Southern Style Chicken Biscuit a juicy, southern-style season chicken on a buttermilk biscuit to start your morning right. Hungry for lunch? Try our Southern Style Chicken Sandwich, perfectly seasoned lightly breaded all white meat on a warm butter tasting bun.
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Sweet Tea
Next time you're thirsty for something different, turn on the refreshment with 32 ounces of McDonald's new, fresh-brewed Sweet Tea.
It's tall, ice cold, refreshingly sweet and best of all, it's just a dollar. So stop by your local McDonald's and cool off with one today.
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McDonald's Southwest Salad
Try the McDonald's Southwest Salad. It has a tantalizing blend of tastes and textures that includes warm and tangy cilantro-lime glazed chicken breast, a mix of Southwest vegetables, crunchy chili-lime tortilla strips and a lime wedge. The salad is made even better with Newman's Own All Natural Southwest Dressing.
| Premium Salads were first introduced in the USA in March 2003. The first three entree-sized salads were topped with grilled or crispy chicken breast, each paired with Newmans Own™ dressings. |
